• 1 Frozen Bananas
• 2 Cups Frozen Coconut Meat
• 1 Diced Frozen Mango
• 2 Tbsp Blue Spirulina
• 1/4 Cup Vita Coco Coconut Water
Toppings: Banana, Kiwi, Cherry Plum Blueberries, Coconut Chips, Chia Seeds.
1.Blend together the frozen fruits with coconut water until smooth
2.Add Spirulina a small bit at a time until you achieve desired color
3.Pour and into slightly chilled bowl. Adding in suggested toppings then enjoy!
I love starting my day with writing in my journal. It’s a good way to escape from the stress from the day ahead and be alone with my feelings. It’s a way to clear any anxieties, or anything I'm excited for so that I can focus on staying present for the remainder of the day.
After my career in fashion brought me to my lowest place, I discovered veganism and dove into learning how to cook. I have always been attracted to beautiful things, which is what brought me to fashion in the first place, but after discovering how beautiful cooking could be, I was drawn to create beautiful dishes with food. I share those dishes on Instagram via @LadyLentils
, having gained a community of people that would turn out to be my supporters in pursuing true happiness in my career.